I just got back into town after being a week away from all technology—it was great, but I am rushing to get my color challenge in this week, so I will add the credits tomorrow. But here we go…APRICOT! This reminded me of my childhood picking apricots in my uncle’s orchard and canning apricot jam with my mother. We did cooked jam but my personal favorite was freezer jam. Super easy, if you ever have some apricots on hand, try it out, it is delicious and tastes a lot fresher than cooked jam, in my opinion. You can learn how to make it here.
Apron: [LVS KIDS]MY LITTLE COOK APRON [orange] (Marketplace)
Shirt: fri. – Thermal.Henley (Gray)
Jam: Kinokoko – Apricot Jam (Marketplace)
Apricot tree: Trident Apricot Picking Tree (Marketplace)